FRANK | FOOD

I cook. I eat. I take pictures and tell you about it. Food I make, dishes I love, things that inspire and things that don't.

For me and my friends everyday is good eating.

frankfood@gmail.com
June 13
One thing that is GREAT about traveling is the occasional treat of room service. This is perfect breakfast #2 for me: Toasted bagel, some smoked salmon, cream cheese, a few capers (I love capers. I know, I know, who loves capers? I do!) and a pot of coffee. This was at the Hotel ZaZa in Dallas, TX. Great hotel, very eccentric and posh, hipster kinda like a Dallas version of the Chateau Marmont crossed with the Downtown Standard in Los Angeles.

One thing that is GREAT about traveling is the occasional treat of room service. This is perfect breakfast #2 for me: Toasted bagel, some smoked salmon, cream cheese, a few capers (I love capers. I know, I know, who loves capers? I do!) and a pot of coffee. This was at the Hotel ZaZa in Dallas, TX. Great hotel, very eccentric and posh, hipster kinda like a Dallas version of the Chateau Marmont crossed with the Downtown Standard in Los Angeles.